Description
A vibrant and flavorful rice bowl featuring grilled chicken, sweet corn, fresh vegetables, and creamy avocado, perfect for lunch or dinner.
Ingredients
- 2 cups cooked rice
- 1 cup cooked chicken, diced
- 1 cup sweet corn (fresh or frozen)
- 1 bell pepper, diced
- 1 avocado, diced
- Juice of 1 lime
- 1 tsp chili powder
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Combine the cooked rice, diced chicken, sweet corn, and bell pepper in a large bowl.
- Squeeze the lime juice over the mixture and sprinkle with chili powder, salt, and pepper.
- Toss everything together until well combined.
- Serve in bowls and top with diced avocado and fresh cilantro. Enjoy!
Notes
This dish is versatile and can be customized with different toppings. Use leftovers wisely for budget-friendly meals.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: Mexican