Description
S’more bars transform the classic campfire treat into an easy-to-make dessert with layers of graham crackers, chocolate, and marshmallows.
Ingredients
- 2 cups graham crackers (crushed)
- 1 cup chocolate chips
- 2 cups marshmallows (mini or regular)
- 1/2 cup butter (melted)
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a baking pan.
- Layer graham crackers at the bottom of the pan.
- Sprinkle chocolate chips evenly over the graham crackers.
- Add marshmallows on top of the chocolate chips.
- Drizzle melted butter over the entire layer.
- Bake for 10-15 minutes, until the marshmallows are golden brown.
- Allow to cool before cutting into bars and serving.
Notes
Use mini marshmallows for an even melt and experiment with different types of chocolate for rich flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American