Description
Layered Oreo Dessert Bars are a delightful no-bake treat that combines rich chocolate and cream flavors with a crunchy Oreo crust, perfect for any occasion.
Ingredients
- 24 Oreos, crushed
- 1/4 cup unsalted butter, melted
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup chocolate pudding mix
- 3 cups milk
- Chocolate shavings or chips for garnish
Instructions
- Prepare the Oreo crust by mixing crushed Oreos with melted butter and pressing firmly into a greased 9×9 inch pan.
- Whip heavy cream, powdered sugar, and vanilla extract in a bowl until stiff peaks form. Spread half of this mixture over the Oreo crust.
- Mix chocolate pudding with milk in another bowl until thickened and spread over the whipped cream layer.
- Top with the remaining whipped cream and refrigerate for at least 120 minutes to set.
- Sprinkle with chocolate shavings or chips before serving.
Notes
For best results, chill the bars for at least 4–6 hours. Try different cookie varieties for unique flavors.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American