Description
A delicious twist on the classic campfire treat with gooey chocolate, toasted marshmallows, and crunchy graham crackers.
Ingredients
- 1 bag Chocolate chips
- 1 package Large marshmallows
- 1 package Graham crackers
Instructions
- Preheat the oven to 350°F.
- Spread chocolate chips in a baking dish.
- Arrange marshmallows on top.
- Bake for 5 to 10 minutes until golden.
- Let cool slightly.
- Serve with graham crackers.
Notes
For a richer flavor, mix dark and milk chocolate. Always watch the marshmallows as they can burn quickly.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American