Description
A healthier twist on the classic cheeseburger served in a bowl with fresh ingredients and customizable toppings.
Ingredients
- 1 lb Ground turkey
- 1 cup Cherry tomatoes, halved
- 1 cup Lettuce, chopped
- 1/2 cup Cheddar cheese, shredded
- 1/4 cup Pickles, diced
- 1/4 cup Red onion, diced
- 1/4 cup Ketchup
- 1/4 cup Mustard
- Salt and pepper to taste
Instructions
- In a skillet over medium heat, cook the ground turkey until browned. Season with salt and pepper.
- In a large bowl, arrange the cooked turkey, cherry tomatoes, lettuce, cheese, pickles, and onion.
- Drizzle ketchup and mustard over the top.
- Toss the ingredients together gently and serve immediately. Add more toppings as desired.
Notes
Opt for lean ground turkey to keep the dish lower in fat. Use fresh vegetables to enhance flavor and texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American