Description
Delightful Blueberry Oatmeal Crumble Bars made with oats and fresh blueberries, perfect for breakfast or as a snack.
Ingredients
- 2 cups rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup melted butter
- 2 cups fresh blueberries
- 2 tablespoons granulated sugar
- 1 tablespoon lemon juice
Instructions
- Preheat the oven to 350°F (175°C). Grease a baking dish.
- In a bowl, mix together oats, flour, brown sugar, salt, and cinnamon.
- Stir in melted butter until crumbly.
- Press half of the mixture into the bottom of the prepared dish.
- In another bowl, combine blueberries, granulated sugar, and lemon juice.
- Spread the blueberries over the oat mixture in the dish.
- Crumble the remaining oat mixture on top of the blueberries.
- Bake for 25-30 minutes or until the top is golden brown.
- Allow to cool before slicing into bars.
Notes
Serve warm or at room temperature. Great with yogurt or ice cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American