Description
A delightful fusion of BBQ chicken and melted mozzarella on flatbread, topped with crisp red onions and fresh cilantro.
Ingredients
- Flatbread or naan: 1
- Cooked chicken, shredded: 1 cup
- BBQ sauce: 1/2 cup
- Shredded mozzarella cheese: 1 cup
- Red onion, thinly sliced: 1/4 cup
- Cilantro, chopped: 1/4 cup
- Salt and pepper to taste: As needed
Instructions
- Preheat oven to 400°F (200°C).
- Combine shredded chicken and BBQ sauce in a bowl.
- Place the flatbread on a baking sheet.
- Spread the BBQ chicken mixture evenly over the flatbread.
- Sprinkle mozzarella cheese on top, followed by red onion slices.
- Bake in the preheated oven for about 10-12 minutes until the cheese is melted and bubbly.
- Remove from the oven, garnish with cilantro, and season with salt and pepper to taste.
- Slice and serve warm.
Notes
Consider adding toppings like jalapeños or pineapple for extra flavor. Store leftovers in an airtight container for 3-4 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American